japanese Whisky
Kakubin
Kakubin Whisky is a significant part of Japanese whisky culture, known for its unique production methods and high-quality ingredients. It can be enjoyed neat, on the rocks, or in highball cocktails. With a history of 80 years, Kakubin is the best-selling whisky in Japan. The bottle design incorporates Japanese aesthetics, featuring a tortoiseshell pattern inspired by Satsuma Kiriko glassware....
Special Reserve
Special Reserve Whiskey is a leading brand in Japan known for its exceptional taste and rich aroma. It can be enjoyed straight, on the rocks, or in cocktails. Special Reserve has a long history and tradition, and it has become an integral part of Japanese whiskey culture, receiving numerous awards. The key malt that gives this whiskey its distinctive taste is Hakushu Malt....
Hakusyu
Hakushu is a renowned Japanese single malt whisky known for its quality and balanced flavor. Made using only malted barley and distilled at the "forest distillery" using natural water from the Southern Alps, Hakushu incorporates the essence of the vibrant forest into its flavor. With a refreshing taste and aroma, Hakushu has received numerous awards and offers a range of products, including Hakushu, Hakushu 12, Hakushu 18, and Hakushu 25, each with its own unique characteristics and taste profile....
White Whisky
White Whisky, initially known as "Suntory Whisky" with a white label, was the first domestically produced whisky in Japan. Beloved by whisky enthusiasts after World War II, it was officially renamed "White" in 1964....
Red Whisky
Red Whisky is a vibrant and refreshing Japanese whiskey that brightens up the dining table. Aged in barrels, it aims to become the king of table whiskey with its smooth taste and is the predecessor of Suntory's "Akafuda" and the younger sibling of "Hakufuda."...
Chita
Chita Whisky, produced in Chita City, Aichi Prefecture, is highly regarded in the Japanese whisky industry for its unique flavor and quality. With a long history since 1923, Chita Whisky incorporates Scottish whisky production techniques while pursuing its own methods. The Chita Distillery plays a crucial role in producing this high-quality whisky, utilizing Aichi Prefecture's climate and water quality. Chita Whisky is known for its distinctive flavor, smooth texture, and is enjoyed as a highball or straight. Its popularity extends internationally, gaining support from whisky lovers worldwide....
Old Whisky
Suntory's Old is a famous whisky brand in Japan with a rich history. It was completed in 1940 and survived the war, becoming a symbol of economic power in the 1960s and 1970s. In the 1980s and 1990s, it reached its peak and underwent renewal. The article also discusses the release of a new version of Old, reflecting on its journey alongside Japan's baby boomers and proposing a better future together....
Torys Whisky
Torys Whisky offers a deep and satisfying flavor with a gentle and sweet aroma. It is available in two variants: Torys Classic, characterized by a well-rounded taste, and Torys Extra, known for its refreshing and clean flavor. Both variants feature the iconic "Uncle Torys" symbol on the label and can be enjoyed as a highball, on the rocks, or with water....
Ao
碧Ao Whiskey is a unique and innovative whiskey with a beautiful deep sea color and a pentagonal bottle design. It offers a vibrant aroma with fruity top notes, a smooth and indulgent mouthfeel, and a delightful combination of sweetness, smokiness, and spicy-woody flavors. The whiskey is comprised of distilleries such as Yamazaki, Hakushu, Ardmore, Glen Garioch, Jim Beam Clermont, Killyloch, and Alberta, each contributing their own distinct flavors and characteristics....
Miyagikyo Whisky
Miyagikyo Whisky is a renowned region for Japanese whisky, known for its beautiful landscapes and high-quality whisky. The whiskies are crafted through a long maturation process, resulting in rich flavors and delicate taste. The Miyagikyo Distillery, established in 1918, plays a central role in Nikka Whisky's cooperage department. The distillery utilizes the "steam indirect distillation method" to create vibrant and fruity spirits. The location of the distillery, surrounded by lush green forests and clear streams, contributes to the unique characteristics of the whisky. Miyagikyo Malt offers a refreshing and vibrant fruity aroma, while Cafe Grain adds a sweet grain aroma and creamy richness to blended whiskies. The Coffey still, an asset of Nikka Whisky, allows for various innovations in whisky production....
Yoichi Whisky
Yoichi Whisky is a Japanese whisky brand known for its smoky and rich flavor. Founded in 1934, it has established itself as a unique Japanese whisky brand with its own production methods and flavors. The Yoichi Distillery, located in Hokkaido, is recognized as an important cultural property and produces powerful and robust malt spirits. The history of Yoichi Distillery includes the discovery of an ideal sanctuary by founder Masataka Taketsuru and the birth of Nikka Whisky's first product. The raw spirits of Yoichi malt are carefully selected and distilled using coal-fired distillation, resulting in a powerful and robust taste. Yoichi malt has a unique character with woody aromas, vanilla notes, and a "sea breeze" aroma. The product lineup includes Yoichi Single Malt, which offers a powerful and complex taste with a smoky finish....
Royal Whisky
Suntory's Royal whiskey is a popular brand in Japan known for its deliciousness and high-quality. Its distinctive bottle design, modeled after the Kanji character "酒" and inspired by the torii gate, has been loved for over 40 years. The history of Royal includes its release in 1960, the opening of Hakushu Distillery in 1973, and various renewals and releases of different versions throughout the years....
Hibiki
Hibiki is a renowned brand of Japanese whisky that holds a special place among whisky enthusiasts. Founded by Shinjiro Torii in 1923, Hibiki embodies the dream of creating a whisky loved by the world with Japanese sensibilities. The brand's history, craftsmanship, and dedication to blending exceptional flavors and aromas have made it a pinnacle of Japanese whisky. Hibiki offers a range of products, including the harmonious "Hibiki Japanese Harmony," the indulgent "Hibiki Blender's Choice," the carefully blended "Hibiki 21 Years," and the limited and precious "Hibiki 30 Years."...
Yamazaki
Yamazaki is a highly regarded Japanese whisky brand known for its quality and depth of flavor. Founded in 1923 by Shinjiro Torii, the Yamazaki distillery faced challenges in its early years but eventually released its first genuine Japanese whisky, "Shirofuda," in 1929. The brand gained popularity with the release of "Kakubin" in 1937, paving the way for the creation of other renowned whiskies. Yamazaki is characterized by its soft and elegant aroma, smooth and sweet taste, and offers a range of products including Yamazaki 12 Year Old, Yamazaki 18 Year Old, and Yamazaki 25 Year Old....